The Duravant family of operating companies serve the food processing, packaging and material handling segments.

Tips to Improve Efficiency Part 2

Foodmate can help you meet the growing demand for poultry!

The poultry industry is growing, and it is expected to keep on growing. This is because the demand for poultry all over the world has been growing, and in order to meet that demand, it is essential that your employees are as efficient as possible. The good news is that the poultry processing experts at Foodmate are here to help! If you haven’t already, check out our last blog to learn about the efficiency tips we’ve already gone over, and keep reading for more tips to improve your employees’ efficiency:

#3.  Don’t micromanage.

While it’s good to be diligent about managing your company, you shouldn’t micromanage your employees. No one likes to be micromanaged, and when people think they are being watched too closely, it can negatively affect their productivity.

#4. Make your expectations clear.

There is no possible way that your employees can meet your expectations if they don’t know what they are! Don’t just expect your employees to know your goals and visions, remind them of those goals and visions often! Not only will this make your employees more successful, it’ll also make your company more successful as a whole.

#5. Forget any negative opinions you may have about your employees.

If you have any negative opinions or ideas about any of your employees, let them go. These kinds of opinions will almost certainly come across in how you interact with your employees, which can dampen morale and hurt productivity. Instead, look for the unique ways that each employee benefits your company and your goals.

Learn more tips for improving your employees’ efficiency when you stay tuned for our next blog, where we will be focusing on the importance of having well trained employees. As always, Foodmate is here to help you- Your Success is Our Goal!

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